I’ve seen some good deals on watermelon lately and while I enjoy eating it simply sliced up, we have a hard time eating an entire watermelon with just two of us in the house. I recently saw a recipe for watermelon gazpacho on my friend JL’s Facebook page that she shared from veganmos.com that you can make […]
Coconut-Pretzel Crusted Shrimp with Orange Marmalade Horseradish Sauce & Tropical Rice – $10 or Less Meal For 4
When I tasted this meal, I felt like I should have a grass skirt and lei on…it’s tropical and perfect for a quick and inexpensive summer meal. The shrimp have a coconut pretzel crust that I serve with an orange marmalade dipping sauce. We jazzed up jasmine rice with pineapple and green onion, even though the jasmine rice […]
Some friends of ours gave us a huge zucchini from their garden (thanks Chris and Ruby) and I needed to use it before it went bad. My husband just so happened to be having a fantasy football draft here at the house with a bunch of other fantasy football “fanatics” so I decided to make them a couple of my favorite zucchini recipes. These are super easy and inexpensive….
I’m a meat-lover, I admit. I prefer making burgers at home versus fast-food ones, which I very rarely eat. For most of my life I only made beef burgers but over the past two years have begun experimenting with other, healthier ingredients (even though I still prefer my beef!) Just recently I made chicken burgers […]
I’ve never been a huge fan of homemade lemonade, usually finding it overly sweet or too tart. The few times I have made it, the proportions were off and it tasted just ok, and not really worth the effort. But, the other day I saw a recipe in Everyday with Rachael Ray magazine (the August 2014 edition,) and […]