This Southern fare is fairly healthy…..The catfish has a crunchy coating with a flaky inside and the collard greens are delicious! Believe me, if you’ve never tasted collard greens, this is the recipe to try. And if you have had them before and didn’t like them, give them one more taste with this….so good! Both recipes are quick and easy to prepare and the entire meal (with corn on the cob) comes in at $8.97 for a family of four.
This Irish Bread Pudding is perfect for serving on St. Patrick’s Day and it’s so easy, even a “non-baker” like me can whip it together. This makes enough for 12 servings which is perfect for a large celebration, or lots of leftovers.
PLUS, an easy recipe to make Irish Coffee, perfect for St. Patrick’s Day or really, any day!