I love making and eating risotto, which is a creamy Italian dish consisting of cooked rice, broth, and other ingredients such as vegetables, herbs, or meat. Typically I make mushroom risotto which is so hearty and warming, it’s one of my go-to cold weather one-pot meals. We recently cooked a special dinner of lobster […]
Can An Omnivore Enjoy A Vegan Cooking Lesson? (And Will It Taste Good?)
Back in February 2013, I met my friend JL Fields after she moved to Colorado Springs from New York. She had reached out to me asking if I’d be interested in teaming up for a vegan cooking video, and even though I’m not vegan, I immediately said yes. (I’m always open to learning something new!) I hadn’t […]